SCHEDULE 2011
Full Schedules of the classes are available in Dollar from Brian Devlin (Butchers) and the Paper Shop or from Committee Members:
Show Manager - Wilson Brown - 01259 740192
Margaret Stephenson - 01259 743514
There is no charge for entering and help and advice is available from any committee member.
CUT FLOWERS
1. Five Dahlias, mini-ball - one variety
2. Five Dahlias pom pom - one variety
3. Three Dahlias, small decorative - one variety
4. Three Dahlias, medium decorative - one variety
5. Three Dahlias, medium cactus or semi cactus - one variety
6. One Dahlia large or giant
7. Three Dahlias, small cactus or semi cactus - one variety
8. Three Dahlias, any other type - one variety
9. Three Chrysanthemums, disbudded, reflexed
10. Three Chrysanthemums, disbudded, incurved
11. One vase chrysanthemums ‘spray’ or not disbudded
12. Three Gladiola
13. One Gladiola
14. Five Asters, any variety
15. Three Roses in vase - one variety
16. Five Roses in Vase - more than one variety
17. Vase Roses, floribunda
18. One Rose in vase
19. Six Pansies
20. One vase Sweet peas, ‘seven spikes’ mixed
21. Bowl Sweet Peas - bowl not supplied
22. Five annuals, one variety
23. Five Marigolds, one variety
24. Three spikes Perennial, one variety
25. Vase mixed herbaceous
26. Bowl Mixed Cut Flowers - bowl not supplied
POT PLANTS
27. Hanging Basket
28. Gloxinia in bloom
29. Patio or Conservatory Planter in bloom
30. One Fuchsia, bush
31. One Fuchsia, full or semi standard
32. One Geranium, in bloom, any size
33. One Regal Pelargonium
34. One Fern
35. One African Violet, in bloom
36. One pot of Lobelia
37. One Begonia, in bloom, tuberous
38. One Begonia, in bloom, fibrous
39. One trailing Begonia, any type
40. Miniature Rose in pot not exceeding 7in.
42. Bonsai tree
42. One Cactus or Succulent
43. One Streptocarpus
45. Any variety of pot plant not in schedule
VEGETABLES AND FRUIT
45. A display of Potatoes at least 3 varieties named in box
46. A display not exceeding 2 feet square of any varieties of vegetable
in classes 47-73
47. One cabbage, any variety
48. Two Leeks, blanched
49. Two pot leeks
50. Three Onions, white
51. Three Onions, red
52. Three Onion sets, flat or globe
53. Two Carrots, any variety
54. Two Parsnips
55. Two early Turnips
56. Two Beetroot
57. Five Potatoes, white, one variety
58. Five Potatoes, coloured, one variety
59. Six pod Peas, on plate
60. Six pods French Beans, on plate
62. Six Runner Beans
62. One Celery
63. One Cauliflower
64. Four tomatoes, on plate
65. Four novelty Tomatoes, on plate. e.g. yellow, miniature or beefsteak
66. One Cucumber
67. Two Courgettes
68. One Lettuce, any variety
69. One herb, in pot
70. Three stalks of Rhubarb
71. One Marrow
72. Six Shallots, white, on plate
73. Six Shallots, red, on plate
74. Any vegetable or collection of vegetables not in schedule
75. A pumpkin/squash
76. Four Plums
77. Four Cooking Apples
78. Four Dessert Apples
79. Dish of any other fruit
PHOTOGRAPHS 2012 (to be presented on card no larger than A4)
In the Garden
My Favourite Flower
Hillfoot View
It's only weather
Children's Section
My best Photo
FLORAL ART
84. A miniature 10cm x 10cm x 10cm
85. Flower of Scotland
86. Peace
87. Favourite vase – without oasis
88. NOVICES CLASS ~ Green with envy
KNITTING AND HAND WORK
89. Knitted hat, any ply
90. Child’s knitted jumper, any ply
91. Cushion cover, any craft, on pad
92. Embroidery picture, any size
93. Cross stitch article
94. Something new from something old
95. Patchwork article
96. A novelty scarf
97. A greeting card – any craft
98. NOVICES CLASS - A gift wrapped parcel with tag
BAKING
99. Three drop scones (Scotch Pancakes)
100. Three cup cakes
101. Three empire biscuits
102. Three meringues - without cream
103. Apple Pie on plate, short crust pastry
104. Dumpling
105. Lemon drizzle cake
106. Fruit loaf (Note:The Baking Judge has decided that everyone
should bake the same fruit loaf for the 2012 competition. Click here for the requisite recipe)
